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The meatless revolution has expired: Fetch Report

On December 19, 2025, in Alternative Protein, by Tom
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Cell-cultured chicken no longer offered for sale in U.S. restaurants

On February 16, 2024, in Alternative Protein, Cell-Cultured Protein, by David Elrod
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NCC supports bill to tighten labeling on imitation chicken products

On February 2, 2024, in Alternative Protein, by Tom
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NCC posts new issue brief about cell-cultured chicken

On September 1, 2023, in Alternative Protein, by Tom
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USDA approves two cell-cultured meat products for sale in the U.S.

On June 23, 2023, in Alternative Protein, Cell Culture Technology, Cell-Based Meat, Cell-Cultured Protein, by David Elrod
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FDA announces regulatory progress toward the sale of cell-cultured chicken products

On November 18, 2022, in Alternative Protein, FDA, Regulatory, by Josh Ricken
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NCC asks FDA and USDA for clearer guidance, strict enforcement of misleading plant-based labels

On June 30, 2022, in Alternative Protein, NCC News, Regulatory, by Tom
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Human cells take in less protein from plant-based meat than chicken, study flags

On June 30, 2022, in Alternative Protein, Diet & Health, by Tom
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Recent Posts 

  • President Trump’s global tariffs struck down by Supreme Court
  • FSIS line speed proposed rule publishes in Federal Register
  • NCC announces members of 2026 Environmental, Growout, and Marketing Committees
  • House to mark up Farm Bill on Monday
  • Trump, Prabowo finish trade deal cutting tariff rate to 19 percent
  • Study suggests rise in state grocery costs from new ingredient, labeling laws
  • Chicken exports in December increased 3.9 percent in quantity; decreased 7.1 percent in value, according to USDA
  • Eggs set, chicks placed, broilers produced report
 
 

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