EW Nutrition, based in Adel, IA, has joined the National Chicken Council as an allied member company. Terry Davies, Managing Director, will serve as the official representative to NCC.
EW Nutrition is a part of the EW Group that sells non-medicated additives to broiler industry and the broader protein industry.
EW Nutrition is active globally, serving key accounts in over 50 countries. The company’s tagline, “Functional Innovations backed by Science,” is operationalized through technical support at local, regional, and global level.
Headquartered in Germany, EW Nutrition operates manufacturing facilities on four continents. Innovation is driven by research labs in Germany and Japan, with development centers in the five most important animal nutrition markets.
To learn more about EW Nutrition, visit their website here.
