John Soules Foods, based in Tyler, TX, has joined the National Chicken Council as an allied leader member company. Jayson Penn, President, will serve as the official representative to NCC.
Johns Soules Foods is a leading national producer of ready-to-eat and ready-to-cook chicken and beef products, including being the #1 producer of chicken and beef fajitas in the U.S. Established in 1975 by John Soules Sr., the company is now in its second generation of family leadership and remains headquartered in Tyler, TX, with additional facilities in Gainesville, GA and Valley, AL.
Johns Soules Foods are proud to serve their customers and consumers with a broad portfolio of great tasting, high-quality chicken and beef items that are sold throughout the U.S. via retail, foodservice distributors and restaurants.
To learn more about John Soules Foods, visit their website here.
