U.S. total broiler slaughter data for the week ending March 20, 2021 is estimated by USDA’s Poultry Market News Service to be 173,119,000 broilers, a 1-percent increase from the same week a year earlier.

The 1-percent increase in slaughter compares with a 1-percent decrease in eggs set in the United States, 10 weeks earlier, and a 2-percent decrease in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
February
6 236,803
99
186,623
97
238,258 100 190,986 100 167,930 98
13 237,716
99
185,653
98
227,574 97 183,069 97 163,944 96
20 230,915 97
182,865
95
235,389 99 188,571 99 *95,927 56
27 238,913 100
187,079
98
238,840 100 189,222 100 177,430 104
March
6 238,834
99
187,298
98 236,749 99 188,117 99 172,542 101
13 238,479
100
182,294
97
236,793 100 187,754 98 169,325 99
20



234,305 99 185,900 98  173,119  101

*Due to inclement weather.