U.S. total broiler slaughter data for the week ending March 6, 2021 is estimated by USDA’s Poultry Market News Service to be 177,332,000 broilers, a 4-percent increase from the same week a year earlier.

The 4-percent increase in slaughter compares with a 1-percent decrease in eggs set in the United States, 10 weeks earlier, and a 1-percent decrease in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
January
23 234,135
99
187,754
98
234,678 99 187,857 99 164,264 99
30 233,444
97
185,899
98
236,363 100 188,549 100 166,634 97
February
6 235,980
99
186,509
97
238,258 100 190,986 100 167,930 98
13 236,536
99
185,186
97
227,574 97 183,069 97 163,944 96
20 230,392 97
182,404
95
235,389 99 188,571 99 *95,927 56
27 235,809 98
185,333
97
238,840 100 189,222 100 177,430 104
March      
6


236,749 99 188,117 99 177,332 104

*Due to inclement weather.