U.S. total broiler slaughter data for the week ending January 16, 2021 is estimated by USDA’s Poultry Market News Service to be 171,821,000 broilers, a 2-percent decrease from the same week a year earlier.

The 2-percent decrease in slaughter compares with a 2-percent decrease in eggs set in the United States, 10 weeks earlier, and a 2-percent decrease in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
December
5 227,574 97
187,857 99
226,011 100 181,793 99 167,035 97
12 235,420 99
188,515 100
216,431 99 170,828 97 165,795 99
19 238,872 100 190,976 100 223,381 102 179,027 101 167,226 97
26 236,463 99 183,037 97 219,977 98 175,068 97 122,989 96
January
2 236,703 100 188,326 99 224,002 98 180,197 98 137,841 94
9 235,000 99 188,938 100 219,988 98 176,230 98 169,756 98
16



224,164 98 180,476 98 171,821 98