This blog post originally appeared this week on NCC’s Chicken Check In blog and can be found here.
Diabetes is a group of diseases that results in people having too much sugar in their blood. There are three main types of diabetes, type 1, type 2 and gestational. Prediabetes is when blood sugar levels are high but not high enough to be diagnosed as diabetes. Managing and treating high blood sugar is important over the long-term to prevent any damage to the body, organs or tissues.
According to the U.S. Centers for Disease Control and Prevention, some 34.2 million people have diabetes (10.5% of the U.S. population) and 34.5% of the adults in the U.S. have prediabetes. No matter how you slice it, National Diabetes Month is a chance for millions to share what life with prediabetes or diabetes is like and bring awareness to this disease.
For people diagnosed with prediabetes or diabetes, or for those who want to prevent or delay the onset of type 2 diabetes, maintaining a healthy lifestyle, which includes making good nutrition decisions and choosing a healthy eating pattern, can go a long way.