Kroff Food Services, Inc., has joined the National Chicken Council as an allied member company. Timothy Laube, general manager of the Pittsburg-based company, will serve as the official representative to NCC.
Kroff Food Services offers a full circle of services from slaughter interventions included in HACCP to sanitation and beyond, and they serve as a single point of contact for chemical and water process needs. The company’s five core competencies include on-site services that deliver proven solutions and approved chemicals. Those competencies include:
- Production and process chemicals
- Cleaning and Sanitation
- Water for food production
- Boilers, refrigeration and cooling systems
- Waste treatment solutions.
Kroff Food Services, as a strategic partner, enables producers to improve results, reduce costs, and ensure regulatory compliance. For additional information about the company, visit www.kroff.com.
