U.S. total broiler slaughter data for the week ending April 18 is estimated by USDA’s Poultry Market News Service to be 160,984,000 broilers, a 10-percent increase from the same week a year earlier.

The 10-percent increase in slaughter compares with a 3-percent increase in eggs set in the United States, 10 weeks earlier, and a 4-percent increase in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
March
7 213,730 101 176,235 104 214,220 102 175,426 103 154,196 103
14 213,404 101 175,787 103 214,240 103 175,214 103 156,432 101
21 213,367 102 175,748 102 213,697 102 174,573 103 159,293 105
28 216,412 103 174,252 101 214,713 103 174,597 103 157,384 104
April
4 218,090 103 174,323 101 214,439 102 174,272 102 153,000 98
11 218,138 102 174,386 103 213,486 102 173,848 102 155,184 100
18 214,696 103 174,989 104 160,984 110

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with earlier.

Special Note

Revisions were also made to the December 29, 2013 to March 1, 2014 time period to provide consistency between historic revisions in the Hatchery Production 2013 Summary, published April 15, 2014. Please visit the NASS website at http://www.nass.usda.gov/ and utilize the Quick Stats Tools for complete data.