U.S. total broiler slaughter data for the week ending November 8 is estimated by USDA’s Poultry Market News Service to be 161,785,000 broilers, a 3-percent increase from the same week a year earlier.

The 3-percent increase in slaughter compares with a 1-percent increase in eggs set in the United States, 10 weeks earlier, and a 1-percent increase in chicks placed 7 weeks earlier in the United States.

 

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1
year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
September
27 208,469 102 170,570 102 214,967 103 175,216 102 157,752 100
October
4 202,307 105 169,747 103 213,852 102 174,986 101 157,468 100
11 206,496 104 169,191 104 213,722 103 174,382 102 159,957 101
18 202,968 104 171,068 102 213,135 101 174,120 101 156,399 99
25 204,960 101 164,804 104 213,270 102 173,805 101 157,960 99
November
1 201,425 102 168,694 104 213,428 101 174,120 101 157,626 100
8 211,953 101 173,069 101 161,785 103

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with earlier.

Special Note

Revisions were also made to the December 29, 2013 to March 1, 2014 time period to provide consistency between historic revisions in the Hatchery Production 2013 Summary, published April 15, 2014. Please visit the NASS website at http://www.nass.usda.gov/ and utilize the Quick Stats Tools for complete data.