U.S. total broiler slaughter data for the week ending October 11 is estimated by USDA’s Poultry Market News Service to be 160,126,000 broilers, a 1-percent increase from the same week a year earlier.

The 1-percent increase in slaughter compares with a 3-percent increase in eggs set in the United States, 10 weeks earlier, and a 2-percent increase in chicks placed 7 weeks earlier in the United States.

 

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1
year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
August
30 211,953 101 174,120 101 213,141 101 173,800 100 163,643 100
September
6 209,768 103 173,812 101 211,982 101 173,187 100 144,453 103
13 207,862 103 174,596 101 212,282 101 172,953 99 159,441 101
20 203,805 102 173,175 101 214,370 101 174,529 100 157,337 98
27 208,426 102 170,557 102 214,967 103 175,216 102 157,752 100
October
4 202,961 105 169,784 103 213,852 102 174,986 101 157,468 100
11  —  —  213,722 103  174,382 102 160,126  101

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with earlier.

Special Note

Revisions were also made to the December 29, 2013 to March 1, 2014 time period to provide consistency between historic revisions in the Hatchery Production 2013 Summary, published April 15, 2014. Please visit the NASS website at http://www.nass.usda.gov/ and utilize the Quick Stats Tools for complete data.