U.S. total broiler slaughter for the week ending January 18 is estimated by USDA-AMS’s Poultry Market News Service to be 158,786,000 broilers, a 5-percent increase from the same week a year earlier.

The 5-percent increase in slaughter compares with a 1-percent increase in eggs set in 19 states, 10 weeks earlier, and a 1-percent decrease in chicks placed 7 weeks earlier in 19 states.

Week ending Data from 19 states
Eggs set Chicks placed Eggs set Chicks placed
change from change from 10 weeks previous 7 weeks previous U.S. broilers slaughtered
1 year 2 years 1 year 2 years 1 year 1 year 1 year
– 000 – % % – 000 – % % – 000 – % – 000 – % – 000 – %
December
7 199,855 105 103 165,229 101 105 195,618 106 161,234 104 149,409 98
14 201,341 103 104 164,103 101 102 185,238 99 152,902 98 158,690 104
21 201,162 102 103 165,946 99 102 190,356 105 156,182 103 156,151 100
28 200,381 103 103 163,902 103 101 186,987 105 153,823 104 120,580 105
January
4 199,365 102 102 164,759 101 101 194,011 104 159,971 103 128,712 99
11 201,052 103 104 164,158 100 101 189,924 105 156,064 103 156,287 98
18 191,479 101 157,757 99  158,786 105

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with year earlier.