U.S. total broiler slaughter for the week ending February 4 is estimated by USDA-AMS’s Poultry Market News Service to be 151,246,000 broilers, a 3-percent decrease from the same week a year earlier.

The 3-percent decrease in slaughter compares with a 6-percent decrease in eggs set in 19 states, 10 weeks earlier, and a 4-percent decrease in chicks placed 7 weeks earlier in 19 states.

Week endingData from 19 states
Eggs setChicks placedEggs setChicks placed
change fromchange from10 weeks previous7 weeks previousU.S. broilers slaughtered
1 year2 years1 year2 years1 year1 year1
year
– 000 –%%– 000 –%%– 000 –%– 000 –%– 000 –%
December
10195,3739595163,2909798182,21692150,79893152,00291
17195,0889595162,5319697186,67293152,82892148,97591
24195,8679596163,1879798182,40293148,67192136,566101
31193,4689595162,8789696184,01992151,50692126,17396
January
7193,4619495161,9259696185,89193153,75693135,215*81
14193,1339494163,0659797187,04094157,82296153,922103
21194,4619595161,0279696194,71095161,48796147,10390
28194,5409595161,3059696195,70595163,29097152,22694
February
4195,22894162,53196151,24697

* In 2011, the New Years holiday was during the week ending January 1.

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with year earlier.