U.S. total broiler slaughter for the week ending May 11 is estimated by USDA-AMS’s Poultry Market News Service to be 157,237,000 broilers, a 1-percent increase from the same week a year earlier.

The 1-percent increase in slaughter compares with a 1-percent increase in eggs set in 19 states, 10 weeks earlier, and no change in chicks placed 7 weeks earlier in 19 states.

Week ending Data from 19 states
Eggs set Chicks placed Eggs set Chicks placed
change from change from 10 weeks previous 7 weeks previous U.S. broilers slaughtered
1 year 2 years 1 year 2 years 1 year 1 year 1 year
– 000 – % % – 000 – % % – 000 – % – 000 – % – 000 – %
March
30 200,484 101 96 164,296 99 96 195,604 101 162,179 100 149,707 100
April
6 199,743 100 95 165,049 100 95 197,531 102 163,343 101 153,236 104
13 200,352 100 97 163,701 100 95 197,420 102 163,186 102 154,212 101
20 199,256 100 96 164,623 99 96 197,087 101 162,563 100 153,623 99
27 198,463 100 95 165,171 99 95 198,947 102 164,743 101 156,038 102
May
4 200,086 100 96 165,748 100 96 199,646 102 164,712 101 155,623 103
11 199,971 101 164,557 100 157,237 101

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with year earlier.