U.S. total broiler slaughter for the week ending March 23 is estimated by USDA-AMS’s Poultry Market News Service to be 154,623,000 broilers, a 3-percent increase from the same week a year earlier.

The 3-percent increase in slaughter compares with a 2-percent increase in eggs set in 19 states, 10 weeks earlier, and 1-percent increase in chicks placed 7 weeks earlier in 19 states.

Week ending Data from 19 states
Eggs set Chicks placed Eggs set Chicks placed
change from change from 10 weeks previous 7 weeks previous U.S. broilers slaughtered
1 year 2 years 1 year 2 years 1 year 1 year 1 year
– 000 – % % – 000 – % % – 000 – % – 000 – % – 000 – %
February
9 197,087 101 97 162,179 100 96 201,061 104 167,066 103 155,020 103
16 198,947 102 97 163,343 101 97 190,428 98 159,188 98 151,584 101
23 199,698 102 98 163,186 102 97 195,792 101 163,388 101 151,588 101
March
2 200,357 101 97 162,563 100 97 197,196 101 163,767 101 154,389 102
9 199,352 100 96 164,831 101 98 195,303 101 162,104 101 153,392 102
16 200,195 101 96 164,867 101 98 196,205 102 162,809 101 151,262 99
23 196,004 102 162,830 101 154,623 103

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with year earlier.