Bill Lovette, National Chicken Council Chairman of the Board, has announced the names of those industry representatives who will serve on NCC’s 2013 Growout and Human Resource Committees.
Jim Sheppard, senior director, live operations, Wayne Farms, will serve as chairman of the Growout Committee. Peggy Brown, director of human resources, GNP Company, will head up the Human Resource Committee (This committee is part of the Joint Poultry Industry Human Resource Council, along with the human resource committees of the U.S. Poultry and Egg Association and the National Turkey Federation).
Growout Committee
Jim Shepard (Chairman), Wayne Farms; Steve Bolden, Cobb-Vantress; Bob Buresh, Novus International; Hector Cervantes, Phibro Animal Health; Tom David, Case Farms; Brian Foshee, Evonik Degussa; David French, Elanco Animal Health; Tony Gravitt, Mar-Jac Poultry; Ronnie Hucks, AgFirst Farm Credit Bank; Lloyd Keck, Pfizer Animal Health; Bill Lanners, GNP Company; Dave Laurenz, Chore-Time Equipment; Mike Levengood, Perdue Farms; April Levy, Kemin AgriFoods North America; William Massey, Mountaire Farms; Benny McClure, George’s; Kevin McDaniel, O. K. Foods; Chip Miller, Tyson Foods; Ken Opengart, Keystone Foods; Scott Patey, Merck Animal Health; Randy Pettus, Sanderson Farms; Carlos Putnam, Bayer HealthCare; John Renault, Claxton Poultry; Roddy Sanders, Peco Foods; Louis Sharp, Chick Master Incubator; Rob Shirley, Adisseo; Randy Stroud, Pilgrim’s; Dave Wicker, Fieldale Farms; Donnie Wilburn, Harrison Poultry; and John Wise, Amick Farms.
Human Resource Committee
Peggy Brown (Chairman), GNP Company; Jonathan Allen, Fieldale Farms; Glen Balch, George’s; Robert Barragan, Case Foods; Mark Bland, Claxton Poultry; Jennifer Buster, Sanderson Farms; Steve Conley, Peco Foods; Mark Fisher, B & B Poultry; Steve Gardner, Simmons Foods; Kerry Garman, Perdue Farms; Hector Gonzalez, Tyson Foods; Debra Gray, Keystone Foods; Chris Lauderdale, Jackson Lewis; David Malfitano, Wayne Farms; Terri Middlebrooks, Mar-Jac Poultry; Doug Schult, Pilgrim’s; Phil Stroud, Tip Top Poultry; Christine Terry, O. K. Industries; Patrick Townsend, Mountaire; Tim Walsh, Foster Farms; Fred West, Amick Processing; James Wimberly, Wimberly, Lawson, Steckel, Schneider & Stine; and Devin Wood, Harrison Poultry.
Also appointed to the Marketing Committee, which was announced last week, is Pete Bugas, Interstate Container.
Additional members of NCC’s remaining standing committees will be published in upcoming issues of the Washington Report.
